WILMINGTON, Del., - DuPont today announced it has reached a
regulatory milestone for its next generation of healthier soybean
products. DuPont business Pioneer Hi-Bred received confirmation
from Health Canada and the Canadian Food Inspection Agency that
its high oleic soybean trait has been approved for cultivation
and food and feed use in Canada.
“This is a significant milestone in our effort to bring
the high oleic soybean trait to market,” said Paul E.
Schickler, Pioneer president and DuPont vice president and general
manager. “We’re seeing strong results in field testing
of soybeans with the high oleic trait and strong interest from
food companies looking for a new oil product with improved nutritional
qualities and performance characteristics.”
The high oleic soybean trait from Pioneer is more than three
times higher in heart-healthy monounsaturated fats and has a
more than 20 percent reduction in saturated fat over commodity
soybean oil. Like low linolenic soybean oil, high oleic soybean
oil eliminates the need for hydrogenation, resulting in foods
with negligible amounts of trans fats.
Oil testing results from high oleic soybeans from Pioneer produced
in 2008 again confirmed that the oil contains about 80 percent
oleic acid. The high levels of oleic acid significantly increase
the stability of the oil when used in frying and food processing,
meaning the oil doesn’t break down as quickly. Soybeans
are grown on more acres than any other oilseed crop in North
America, making high oleic soybeans a cost-effective solution.
High oleic soybean oil also presents opportunities for industrial
applications. The oil’s high stability in industrial settings
will allow companies to develop renewable, environmentally sustainable
options to petroleum-based products.
Canada and Mexico are the first countries to complete regulatory
reviews of the high oleic trait. Pioneer completed U.S. regulatory
submissions for approval of the high oleic soybean oil trait
in December 2006. The U.S. Food and Drug Administration completed
its review of high oleic soybeans earlier this year and the
U.S. Department of Agriculture is in the process of reviewing
the trait. Regulatory submissions for the trait are planned
or have been completed in key soybean importing countries around
the world.
Pioneer will introduce the high oleic soybean trait in its
industry leading line-up of Pioneer® brand Y Series soybean
varieties. These varieties will be field tested in the United
States and Canada this growing season, with potential Canadian
registration of the first products in 2010.
Pioneer Hi-Bred, a DuPont business, is the world's leading
source of customized solutions for farmers, livestock producers
and grain and oilseed processors. With headquarters in Des Moines,
Iowa, Pioneer provides access to advanced plant genetics in
nearly 70 countries.
DuPont is a science-based products and services company. Founded
in 1802, DuPont puts science to work by creating sustainable
solutions essential to a better, safer, healthier life for people
everywhere. Operating in more than 70 countries, DuPont offers
a wide range of innovative products and services for markets
including agriculture and food; building and construction; communications;
and transportation.
~~~
For further information on high-oleic soybean, see:
http://www.agbios.com/dbase.php?action=Submit&evidx=541