The Philippines may be able to export rice at a larger-scale
of 5,000 metric tons (MT) next year as pioneering hybrid rice
producer SL Agritech Corp. (SLAC) intends to ship out its entire
aromatic Doña Maria rice production to Singapore at an
attractive price of more than $420 per metric ton (MT).
Henry Lim Bon Liong, SLAC chairman and chief executive officer,
said SLAC presently has 500 hectares of land for its commercial
rice variety and plans to expand this by the present dry season
planting November to December which it will harvest next year
and whose output it may entirely export to Singapore.
He said the Philippines' need to become a rice exporter is
equivalent to protecting its rice sector's interest.
"(We may export) about 5,000 tons... We have to be a member
of an OREC (Organization of Rice Exporting Countries). There's
OPEC (Organization of Petroleum Exporting Countries) which controls
oil. Rice exporters might even want to control rice trade. If
we don't prepare, we might be at their mercy," he said
in an interview.
At a high yield of more than 10 MT per hectare, which has been
achieved by farmers planting SLAC's hybrid rice variety, the
targeted export volume appears to be achievable.
"We are very proud to say we have the only aromatic rice
that even IRRI (International Rice Research Institute) and Philrice
(Philippine Rice Research Institute) have given us a very high
remark for it. This was solely developed by SL Agritech,"
he said.
Lim said that on top of the Singapore export, there is a "standing
offer from Malaysia" for the Philippines to supply it with
fancy rice. But Malaysia's import requirement for the high-end
rice is big, around 200,000 MT per year, which the Philippines
may find difficult to fill up.
"They like to import 100,000 tons from the Philippines
at ($350 per MT)," he said.
The Philippines exported a sample volume of 10 MT of hybrid
rice to Dubai this year and has so far exported at least 25
MT of organic rice to Switzerland. The challenge is to export
on a larger scale.
While there are opportunities to export the fancy rice, Lim
said SLAC also wants to fill up the local requirement by hotels
and fine dining restaurants for which the Philippines imports
about 100,000 MT of fancy rice from Japan, California, and Thailand.
"There's a saying that charity begins at home. We should
try to fill up the local requirements first," he said.
However, the company is apparently lured by the opportunity
to market Philippine rice as one that keeps up with world standards
on fancy rice even as the Japanese reportedly recognized the
hybrid rice variety as comparable to the Japonica variety.
Moreover, Lim said the country's hybrid rice is even higher
in quality than that of Thailand's, one of the world's biggest
rice exporters, as Thai rice is "aromatic but is hard."
Aside from Singapore and Malaysia, the country can export rice
to Africa and Indonesia which, Lim stressed, has a big requirement
with its 2.5 times bigger population than the Philippines and
buys a lot of rice from Vietnam.